STARFISH BLOO  
Jl. Petitenget · Seminyak, · map · Bali  · 
Indonesia · 
Phone: +623613000106 · 
Fax: +623613002010 · 
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Lunch Menu


SNACKS & STARTERS

Steamed EdamameRp 65,000

Togarashi, rock salt

Lombok Oysters (per pcs)Rp 30,000

Natural or ginger, seaweed and tobiko roe

Tempura PrawnsRp 160,000

Yuzu kosho espuma & spring onion

Carpaccio of Hamachi & SalmonRp 155,000

Japanese shallot dressing, local herbs, salmon eggs

Blue Crab TacoRp 155,000

Tabasco, avocado and bacon

Balinese Spring RollsRp 130,000

Traditional Balinese suckling pig, sambal bangkok

Balinese Spiced TempeRp 120,000

Pickled cauliflower, cherry tomatoes & creme fraiche

Soy Glazed Chicken Yakitori SkewerRp 130,000

Sour cream, mint & cucumber

Slipper Lobster RujakRp 140,000

Tamarind, jicama & pineapple

Mushroom Stuffed TofuRp 120,000

Miso eggplant, candlenut chili aioli

Peking Duck Rice Paper RollsRp 120,000

House-made hoisin, coriander, bean sprouts

Chicken Caesar SaladRp 160,000

Seaweed croutons, Japanese crispy chicken, quail eggs, bacon

Thai Noodle SaladRp 145,000

Cherry tomato, cabbage, kaffir lime, mixed herbs, peanuts. Additional Australian stockyard beef (100 gr) : IDR 210.000

BBQ Pork SaladRp 160,000

Cashew nut, mint, pineapple, bean sprouts, sweet soy & chili

SANDWICHES & BUNS

Angus Beef BurgerRp 185,000

Australian ground beef, candlenut chili aioli, tomato cheese & onion

Crispy Karaage ChickenRp 145,000

Seaweed bread, boiled egg mayonaisse, gem lettuce

Barramundi Bun Rp 145,000

Toasted ciabatta bun, tempura barramundi, lemongrass sambal, tartare sauce

Lobster RollRp 190,000

Toasted brioche, kewpie, mustard, red onion & asparagus

Korean Fried Chicken BunsRp 145,000

House-made hoisin, mayonnaise, coriander

Pork Katsu BunsRp 145,000

Tonkatsu Sauce, cucumber, scallions

LARGER DISHES

Beer Battered Fish n ChipsRp 160,000

Crispy red snapper fillets and tartare sauce

Blue Crab CurryRp 180,000

Sweet corn, coconut milk, kaffir lime

Sesame Steamed BarramundiRp 180,000

Chili soy vinegar, Chinese celery

Australian Top Sirloin (120 gr)Rp 210,000

Baby potatoes, cumin & local peppercorn jus

TABLE SIDE COOKING

Served & Seared Table Side

Stockyards Wagyu Beef Hot RockRp 170,000

Wasabi mayonaise

Lamb Lain Hot RockRp 160,000

Eggplant and soy relish with chili and basil

Norwegian Salmon Hot RockRp 180,000

Teriyaki sauce and roasted lemon

Miso Marinated Tofu Rp 120,000

Ponzu dressing, green chili

SIDESRp 60,000

Steamed jasmine rice, Nasi uduk - fragrant rice, Chinese steamed greens, oyster sauce, Spiced coconut, green bean salad, French fries - sea salt